Tikka mayo garlic roll. How to make Chicken Mayo Garlic Roll Recipe at Home. A Step by Step Complete Restaurant Style Chicken Mayo Garlic Roll Like Chicken Paratha Roll Kids Lunch. Order Tikka Inn delivery in Karachi now!
The garlic mayo roll was very very sweet and disgusting. Garlic mayonnaise, or aioli, is one of America's most popular cold sauces. This simple aioli recipe has unlimited uses. You can cook Tikka mayo garlic roll using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Tikka mayo garlic roll
- You need 1 tablespoon of chilli sauce.
- You need 1 tablespoon of soya sauce.
- It's 2 table spoon of chilli garlic sauce.
- It's 1 tablespoon of ketchup.
- Prepare 1 tablespoon of vinegar.
- You need 2 tablespoon of garlic ginger paste.
- Prepare 1 teaspoon of chilli powder.
- Prepare 1 teaspoon of coriander powder.
- It's 1 teaspoon of garam masala.
- You need 1 teaspoon of salt.
- You need pinch of yellow food colour.
- You need of 1 piece chiken breast.
Garlic Mayo is a hybrid sauce that is both sweet and savory. It goes great on shellfish and vegetable rolls alike! Garlic Mayo is a hybrid sauce created by one of my former instructors in Oklahoma. It was designed to be both sweet and savory.
Tikka mayo garlic roll instructions
- Add ginger garlic paste and all spices.
- Marinate chiken for 1 hour.
- Cook chiken until its done than add all the sauces and vinegar and cook it until it becmes little crisp.
- At last u can gave smoke to the chiken.
- At the end roll it into parathas or tortilla with some mayo garlic sauce.
- TIP:add some crushed garlic into 1 cup of mayonise and 2 teaspoon of vinegar with some blak pepper and salt here’s ur mayo garlic is ready.
I have made a few modifications to this simple sauce and. Paneer Tikka Roll is a street food of Kolkatta made of paneer, onions and capsicum tossed in a spicy marinade. paneer kathi roll recipe is a paneer tikka kati roll where kati roll made of whole wheat flour is stuffed with paneer tikka. We show you how to make the wrap, the paneer tikka marination. How to make Chicken Malai Tikka: In a large mixing bowl add cream, butter and corn flour. Stir in all the spices, along with garlic paste, ginger paste, green chilies, amchoor and salt.
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