Kung Pao beef instant pot ip.

Kung Pao beef instant pot ip You can cook Kung Pao beef instant pot ip using 22 ingredients and 11 steps. Here is how you cook it.

Ingredients of Kung Pao beef instant pot ip

  1. It's of rice noodles.
  2. It's of canola oil.
  3. Prepare of stew meat cut thin.
  4. Prepare of minced garlic.
  5. Prepare of beef broth.
  6. You need of Sauce.
  7. You need of soy sauce.
  8. It's of ground ginger.
  9. It's of hoisin sauce.
  10. Prepare of rice vinegar.
  11. Prepare of chili paste.
  12. It's of sesame oil.
  13. You need of Veggie mix.
  14. You need of medium yellow onion chopped.
  15. Prepare of red pepper chopped.
  16. It's of green pepper chopped.
  17. You need of salted peanuts.
  18. Prepare of crushed red pepper.
  19. You need of Other ingredients.
  20. Prepare of spinach.
  21. You need of corn starch.
  22. It's of water.

Kung Pao beef instant pot ip step by step

  1. Turn on instant pot to high setting..
  2. When pot reads hot. Add in canola oil and then the meat. Stirring occasionally till browned..
  3. Add in garlic and broth. Scraping the bottom to remove any bits from the bottom of the pot..
  4. Seal instant pot and cook on manual/high pressure for 10 minutes then allow a 10 minute natural release..
  5. While meat is cooking mix all the ingredients for the sauce in a bowl. And do the same for the veggie mix in a separate bowl. Cook rice noodles according to instructions on the package..
  6. After the 10 minute natural release. Release rest of the pressure and remove lid..
  7. Mix together the corn starch and water..
  8. Cancel keep warm function and turn back on saute high setting..
  9. Stir in sauce mixture. Then stir in veggie mix. (If you want firmer veggies then add in with step 10) Let mixture come to a boil. Then stir in corn starch/water mixture and continue to stir until it thickens..
  10. Add in spinach and stir till it wilts. And finally stir in rice noodles..
  11. Enjoy!!.

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